Turkey Polpettone

Name: Turkey Polpettone
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 118 milliliters Progresso® Italian style bread crumbs; 1 egg; 1 egg yolk; 2 teaspoons chopped fresh sage leaves; 2 Tbsps thinly sliced green onions; 454 grams ground turkey; 4 servings Olive oil for frying; 237 milliliters Progresso® panko crispy bread crumbs; 1 teaspoon sea salt, preferably gray salt; 118 milliliters Gold Medal® all-purpose flour seasoned with salt and pepper; 57 grams whole-milk mozzarella cheese, cut into 4 equal pieces; 1 teaspoons Worcestershire sauce

You can never have too many main course recipes, so give Turkey Polpettone A mixture of pepper, egg yolk, flour seasoned, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the panko bread crumbs you could follow this main course with the Caramel Apple Crisp as a dessert.

Instructions

Heat oven to 350ºF.

Equipment you will use

Oven

Place turkey in large bowl.

Ingredients you will need

Whole Turkey

Equipment you will use

Bowl

Add remaining burger ingredients except cheese; work in gently by hand. Divide mixture into 8 equal pieces. Flatten each piece into round patty. Top 4 of the patties with a piece of cheese and then with second patty. By hand, press edges together to seal and make patties of even thickness.

Ingredients you will need

Cheese

On separate sheets of waxed paper, place seasoned flour and panko bread crumbs. In shallow bowl, beat egg lightly. Coat patties lightly with flour mixture, next dip into egg and then coat with bread crumbs, pressing crumbs gently onto patties.

Ingredients you will need

Panko

All Purpose Flour

Breadcrumbs

Dip

Egg

Equipment you will use

Bowl

Heat 10-inch ovenproof skillet over medium heat.

Equipment you will use

Frying Pan

Add enough olive oil until 1/8 inch deep. When oil is hot, add patties. Cook about 1 1/2 minutes until nicely browned, then turn and cook other sides 1 to 2 minutes or until browned.

Ingredients you will need

Olive Oil