Grilled Steak Fries

Name: Grilled Steak Fries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 3 Tbsps Creole mustard; 1 Dash hot sauce; 5 servings Kosher salt and freshly ground black pepper; 118 milliliters mayonnaise; 59 milliliters olive oil; 1 teaspoon Neelys dry rub; 4 larges russet potatoes, well scrubbed

Grilled Steak Fries might be just the American recipe you are searching for. This recipe serves 5. This side dish has 390 calories, 4g of protein, and 28g of fat per serving. Head to the store and pick up russet potatoes, dash hot sauce, mayonnaise, and It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Watch how to make this recipe.

Preheat the grill to medium heat.

Equipment you will use

Grill

Add the potatoes to a large pot of cold water. Bring potatoes to a boil over medium heat, then reduce the heat and simmer until the potatoes are just slightly tender but not cooked through about 10 to 12 minutes.

Ingredients you will need

Potato