Sweet Potato Ham Casserole

Name: Sweet Potato Ham Casserole
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps packed brown sugar; 1 Tbsp butter; 1 boneless fully cooked ham steaks (1/2 pound and 3/4 inch thick); 79 milliliters miniature marshmallows; 227 grams can pineapple chunks, drained; 79 milliliters unsweetened pineapple juice; 283 grams large sweet potato, about; 59 milliliters water

Sweet Potato Ham Casserole requires approximately 35 minutes from start to finish. Watching your figure? This gluten free recipe has 471 calories, 25g of protein, and 11g of fat per serving. This recipe serves 2. Head to the store and pick up pineapple juice, sweet potato, ham steaks, and a few other things to make it today. Autumn will be even more special with this recipe. Users who liked this recipe also liked Twice Baked Sweet Potato Potato Skins with Pecan Streusel (akan Individual Sweet Potato Casserole), Twice Baked Sweet Potato Potato Skins with Pecan Streusel (akan Individual Sweet Potato Casserole), and Twice Baked Sweet Potato Potato Skins with Pecan Streusel (akan Individual Sweet Potato Casserole).

Instructions

Peel sweet potato and cut into chunks.

Ingredients you will need

Sweet Potato

Place in a microwave-safe dish; add water. Cover and microwave on high for 7-9 minutes or until tender; drain and set aside.

Ingredients you will need

Water

Equipment you will use

Microwave

Cut ham into two pieces. In a skillet, brown ham in butter on both sides. In a bowl, combine pineapple juice and brown sugar; stir until sugar is dissolved.

Ingredients you will need

Pineapple Juice