Sushi House Salad Dressing, It's ORANGE!

Sushi House Salad Dressing, It's ORANGE!
Sushi House Salad Dressing, It's ORANGE! might be just the Japanese recipe you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 1. One portion of this dish contains around 4g of protein, 29g of fat, and a total of 384 calories. 131 person have tried and liked this recipe. It works well as a rather inexpensive side dish. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 10 minutes. A mixture of carrots, wine vinegar, peanut oil, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Place carrots, ginger root, soy sauce, vinegar, and orange juice into a blender; blend until liquified.
Ingredients you will need
Orange JuiceOrange Juice
GingerGinger
Soy SauceSoy Sauce
CarrotCarrot
VinegarVinegar
Equipment you will use
BlenderBlender
2
Pour in peanut oil and pulse once or twice just to combine.
Ingredients you will need
Peanut OilPeanut Oil

Equipment

DifficultyEasy
Ready In10 m.
Servings1
Health Score21
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