Spruced-up Zatarain's® Jambalaya
Spruced-up Zatarain's® Jambalaya might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 631 calories, 36g of protein, and 51g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 6. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is typical of Creole cuisine. Head to the store and pick up onion, water, jambalaya mix, and a few other things to make it today.
Instructions
Heat olive oil in a large pot over medium-high heat. Cook and stir sausage and onion in hot oil until the sausage and onion are browned, 7 to 10 minutes.
Pour water, jambalaya mix, and diced tomatoes with green chile peppers into the pot; bring the mixture to a boil, reduce heat to low, cover the pot, and simmer until the water is mostly absorbed and the rice is tender, about 25 minutes.