Spiked-Toasted Marshmallow Halloween Root Beer

Spiked-Toasted Marshmallow Halloween Root Beer
Need a gluten free, dairy free, and fodmap friendly beverage? Spiked-Toasted Marshmallow Halloween Root Beer could be an outstanding recipe to try. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 302 calories. This recipe serves 4. It can be enjoyed any time, but it is especially good for Father's Day. This recipe is typical of American cuisine. Head to the store and pick up marshmallows, root beer, spiced rum, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
In each of 4 glasses, pour 1/4 cup rum. Fill each with cold root beer.
Ingredients you will need
Root BeerRoot Beer
RumRum
2
Garnish top of each glass with marshmallows. Using kitchen torch, lightly toast tops of marshmallows.
Ingredients you will need
MarshmallowsMarshmallows
ToastToast
3
Serve with straws.
DifficultyEasy
Ready In10 m.
Servings4
Health Score0
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