Crunchy Raisin Treats

Crunchy Raisin Treats
The recipe Crunchy Raisin Treats can be made in roughly 10 minutes. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 82 calories, 1g of protein, and 3g of fat each. A mixture of butter, rice cereal, roasted peanuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
In a microwave-safe bowl, melt marshmallows and butter; stir until smooth.
Ingredients you will need
MarshmallowsMarshmallows
ButterButter
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Add the cereal, raisins and peanuts. Pat into a greased 13-in. x 9-in. pan. Cool completely; cut into squares.
Ingredients you will need
PeanutsPeanuts
RaisinsRaisins
CerealCereal
Equipment you will use
Frying PanFrying Pan

Recommended wine: Cream Sherry, Port Wine, Moscato Dasti

Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Treat. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyNormal
Ready In10 m.
Servings36
Health Score0