Italian Patty Melts

Name: Italian Patty Melts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 Tbsps butter, melted; 0 teaspoons dried basil; 0 teaspoons dried parsley flakes; 1 egg; 0 teaspoons garlic powder; 8 slices Italian bread; 56 grams shredded part-skim mozzarella cheese; 0 teaspoons pepper; 3 Tbsps seasoned bread crumbs; 123 milliliters spaghetti sauce, divided

The recipe Italian Patty Melts could satisfy your American craving in approximately 30 minutes. Watching your figure? This lacto ovo vegetarian recipe has 362 calories, 10g of protein, and 24g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. Not a lot of people really liked this hor d'oeuvre. A mixture of seasoned bread crumbs, basil, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. Users who liked this recipe also liked Patty Melts, Patty Melts, and Patty Melts.

Instructions

In a large bowl, combine the egg, 1/4 cup spaghetti sauce, bread crumbs and pepper. Crumble beef over mixture and mix well. Shape into four oval patties; set aside.

Ingredients you will need

Pasta Sauce

Breadcrumbs

Pepper

Beef

Egg

Equipment you will use

Bowl

Combine butter and seasonings; brush over both sides of bread. In a large skillet, toast bread until lightly browned; set aside.

Ingredients you will need

Toast

Seasoning

Butter

Bread

Equipment you will use

Frying Pan

In the same skillet, cook patties over medium heat for 4-6 minutes on each side or until no longer pink.

Equipment you will use

Frying Pan

Spoon remaining sauce over patties; sprinkle with cheese. Cover and cook for 1 minute or until cheese is melted.

Ingredients you will need

Cheese

Sauce

Place burgers on four slices of toast; top with remaining toast.

Ingredients you will need

Sandwich Bread

Equipment

Bowl

Frying Pan

Ingredients

Servings:

2Tbsps

butter, melted 0teaspoons

dried basil 0teaspoons

dried parsley flakes 1

egg 0teaspoons

garlic powder 8slices

Italian bread 56grams

shredded part-skim mozzarella cheese 0teaspoons

pepper 3Tbsps

seasoned bread crumbs 123milliliters

spaghetti sauce, divided

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Sacchetto "Zecchino" DOC Brut Wine with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.