Spanish Rice Soup
The recipe Spanish Rice Soup is ready in about 45 minutes and is definitely a great gluten free, dairy free, and primal option for lovers of European food. One portion of this dish contains roughly 30g of protein, 3g of fat, and a total of 199 calories. For $2.61 per serving, you get a main course that serves 4. It will be a hit at your Autumn event. If you have onion, rice mix, garlic, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.
Instructions
Brown turkey, onion, and garlic.
Add rice, stewed tomatoes, tomato sauce, and water; bring to a boil. Reduce the heat to low and simmer for 20 minutes.