Spaghetti Florentine

Name: Spaghetti Florentine
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 305 grams Campbells® Healthy Request® Condensed Cream of Celery Soup; 946 milliliters hot cooked spaghetti, cooked without salt; 283 grams package frozen chopped spinach; 3 cloves garlic, minced; 0 teaspoons ground black pepper; 1 teaspoon Italian seasoning, crushed; 1 medium onion, chopped; 2 Tbsps grated Parmesan cheese; 237 milliliters plain nonfat yogurt; 1 medium tomato, diced

Spaghetti Florentine requires roughly 35 minutes from start to finish. This recipe serves 4. One portion of this dish contains roughly 17g of protein, 6g of fat, and a total of 362 calories. If you have campbell's® condensed cream of celery soup, tomato, parmesan cheese, and a few other ingredients on hand, you can make it.