Spaghetti Cacio e Pepe

Spaghetti Cacio e Pepe
The recipe Spaghetti Cacio e Pepe could satisfy your Mediterranean craving in roughly 25 minutes. One serving contains 68 calories, 3g of protein, and 1g of fat. This recipe serves 25. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as an inexpensive side dish. Not A mixture of coarsely ground pepper, parmigiano-reggiano cheese, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
In a large pot of boiling salted water, cook the pasta until al dente.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain the pasta, reserving 1/2 cup of the cooking water. Meanwhile, in a small bowl, combine the cheeses.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
BowlBowl
3
Return the pasta to the pot. Working quickly, add 6 tablespoons of the reserved cooking water, 2 tablespoons at a time, alternating with the cheeses; toss well to thoroughly coat the pasta between additions.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
4
Sprinkle on the black pepper and season the pasta with salt; toss again.
Ingredients you will need
Black PepperBlack Pepper
PastaPasta
SaltSalt
5
Transfer the pasta to a warmed serving bowl.
Ingredients you will need
PastaPasta
Equipment you will use
BowlBowl
6
Add the remaining 2 tablespoons of cooking water, as necessary, tossing until a creamy sauce forms.
Ingredients you will need
SauceSauce
WaterWater
7
Serve right away.

Equipment

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti Reserve Poggio Reale with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.
Spalletti Chianti Reserve Poggio Reale
Spalletti Chianti Reserve Poggio Reale
This superb reserve wine, produced exclusively from the Poggio Reale estate, is a graceful, velvety wine with the characteristically earthy Sangiovese aromas and ripe, balanced fruit flavors offset by a touch of oak.
DifficultyMedium
Ready In25 m.
Servings25
Health Score2
Magazine