Smoked Cheese Ravioli

Name: Smoked Cheese Ravioli
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams package frozen cheese ravioli; 1 teaspoon chopped fresh parsley; 237 milliliters shredded smoked gouda cheese; 237 milliliters half-and-half cream; 1 teaspoon white pepper

You can never have too many Mediterranean recipes, so give Smoked Cheese Ravioli a try. This main course has 634 calories, 31g of protein, and 34g of fat per serving. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have cheese ravioli, pepper, gouda cheese, and a few other ingredients on hand, you can make it. To use up the half & half cream you could follow this main course with the Coconut Cream Pie Made With Half & Half as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

454grams

package frozen cheese ravioli 1teaspoon

chopped fresh parsley 237milliliters

shredded smoked gouda cheese 237milliliters

half-and-half cream 1teaspoon

white pepper

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Ravioli. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Ama Chianti Classico San Lorenzo Gran Selezione with a 4.5 out of 5 star rating seems like a good match. It costs about 48 dollars per bottle.