Singapore Sling Cocktail

Name: Singapore Sling Cocktail
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 fluid ounces 1/2 fluid ounce cherry-flavored brandy; 2 fluid ounces 1/2 fluid ounces gin; 1 fluid ounces 1/2 fluid ounce grenadine syrup; 237 milliliters ice; 1 fluid ounces 1/2 fluid ounce lime juice; 1 maraschino cherry; 0 fluid ounces 1/4 fluid ounce Benedictine® liqueur; 1 slice fresh pineapple; 4 fluid ounces fluid ounces pineapple juice; 0 fluid ounces 1/4 fluid ounce triple sec

Singapore Sling Cocktail is a gluten free and dairy free recipe with 1 servings. One portion of this dish contains approximately 2g of protein, 0g of fat, and a total of 365 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It works best as a beverage, and is done in approximately 10 minutes. It is a pretty expensive recipe for fans of Mexican food. Head to the store and pick up pineapple, pineapple juice, grenadine syrup, and a few other things to make it today.

Instructions

Fill a Collins glass with 1 cup ice and set aside in the freezer.

Ingredients you will need

Ice

Combine gin, cherry-flavored brandy, triple sec, Benedictine, pineapple juice, lime juice, and grenadine in a cocktail shaker.

Ingredients you will need

Pineapple Juice

Lime Juice

Triple Sec

Grenadine

Cocktail

Brandy

Cherries

Gin

Add 1 cup ice, cover and shake until chilled. Strain into the prepared Collins glass.

Ingredients you will need

Shake

Ice

Garnish with slice of pineapple and a cherry.

Ingredients you will need

Pineapple

Cherries

Ingredients

Servings:

1fluid ounces

1/2 fluid ounce cherry-flavored brandy 2fluid ounces

1/2 fluid ounces gin 1fluid ounces

1/2 fluid ounce grenadine syrup 237milliliters

ice 1fluid ounces

1/2 fluid ounce lime juice 1

maraschino cherry 0fluid ounces

1/4 fluid ounce Benedictine® liqueur 1slice

fresh pineapple 4fluid ounces

fluid ounces pineapple juice 0fluid ounces

1/4 fluid ounce triple sec

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Sandhi Sanford and Benedict Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 65 dollars per bottle.