Pork and Mushroom Lettuce Wraps

Name: Pork and Mushroom Lettuce Wraps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 12 leaves from 2 heads Boston or Bibb lettuce; 59 milliliters drained canned sliced water chestnuts, rinsed and chopped; 118 milliliters medium carrot, shredded (about; 473 milliliters cooked long grain rice, prepared without salt, cooled; 1 Tbsp finely chopped fresh ginger; 2 cloves garlic, finely chopped; 227 grams ground pork; 2 Tbsps canola or peanut oil; 1 red bell pepper, seeded and finely chopped; 5 scallions, white and green parts separated, thinly sliced; 1 teaspoon toasted sesame oil; 59 milliliters soy sauce; 227 grams white button mushrooms (cut in half if large), thinly sliced

Need a gluten free and dairy free hor d'oeuvre? Pork and Mushroom Lettuce Wraps could be a spectacular recipe to try. This recipe serves 20. One serving contains 75 calories, 3g of protein, and 4g of fat. From preparation to the plate, this recipe takes around 45 minutes. A mixture of rice, ground pork, peanut oil, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Warm 1 Tbsp. oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add mushrooms and cook, stirring occasionally, until golden brown, 8 to 10 minutes.

Ingredients you will need

Mushrooms

Stir in remaining oil, garlic, ginger and white parts of scallions. Cook, stirring constantly, until fragrant, about 30 seconds.

Ingredients you will need

Green Onions

Garlic

Ginger

Cooking Oil

Add pork and saut, breaking up meat, until just cooked through, about 3 minutes longer.

Ingredients you will need

Meat

Pork

Add carrot and bell pepper to skillet and saut until vegetables begin to soften, about 3 minutes. Stir in rice, water chestnuts, soy sauce and sesame oil. Cook, stirring constantly, until rice is coated and heated through, about 3 minutes. Turn off heat and stir half of reserved scallion greens into pork mixture.

Ingredients you will need

Green Onions

Water Chestnuts