Norwegian Sauce

Norwegian Sauce
You can never have too many Scandinavian recipes, so give Norwegian Sauce a try. This recipe serves 2. This sauce has 340 calories, 4g of protein, and 37g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus, butter, hard-cooked egg, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

1
Finely mash 1 hard-cooked large egg with 6 tablespoons room-temperature butter. Spoon onto hot asparagus.
Ingredients you will need
AsparagusAsparagus
ButterButter
EggEgg
DifficultyNormal
Ready In45 m.
Servings2
Health Score0
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