Hot Spiced Sangria

Name: Hot Spiced Sangria
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters brandy; 1 bag frozen cherries; 2 cinnamon sticks; 1 orange, sliced; 12 servings Orange peel, for garnish; 1 orange, zested; 1 bag frozen peaches; 237 milliliters sugar; 237 milliliters water; 1500 milliliters Rioja (Spanish red wine)

Hot Spiced Sangria might be just the beverage you are searching for. This recipe serves 12. One serving contains 130 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up rioja, cherries, water, and a few other things to make it today.

Instructions

Combine all ingredients in a slow cooker. Put setting on HIGH for 1 hour. Reduce to warm to hold temperature. Ladle into glasses from slow cooker. Be sure to include some fruit in the glasses.

Ingredients you will need

Fruit

Equipment you will use

Slow Cooker

Ladle

Garnish with orange peel.

Ingredients you will need

Orange Zest

Combine the sugar, water and zest in a saucepan. Bring to a boil, reduce to a simmer. Stirring occasionally, simmer for 5 minutes or until sugar is dissolved.

Ingredients you will need

Sugar