Harissa Sauce
Harissa Sauce might be a good recipe to expand your sauce recipe box. This recipe makes 64 servings with 3 calories, 0g of protein, and 0g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up pepper, caraway seeds, wine vinegar, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.
Instructions
Place the first 7 ingredients in a food processor; process until finely chopped.
Add vinegar and oil, and process until smooth. Cover and chill.
Note: Store sauce in an airtight container in refrigerator for up to 2 weeks.