Harissa Sauce

Harissa Sauce
Harissa Sauce might be a good recipe to expand your sauce recipe box. This recipe makes 64 servings with 3 calories, 0g of protein, and 0g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up pepper, caraway seeds, wine vinegar, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Place the first 7 ingredients in a food processor; process until finely chopped.
Equipment you will use
Food ProcessorFood Processor
2
Add vinegar and oil, and process until smooth. Cover and chill.
Ingredients you will need
VinegarVinegar
Cooking OilCooking Oil
3
Note: Store sauce in an airtight container in refrigerator for up to 2 weeks.
Ingredients you will need
SauceSauce
DifficultyExpert
Ready In45 m.
Servings64
Health Score0
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