Gluten-Free Peanut Butter Bars

Name: Gluten-Free Peanut Butter Bars
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 24
Cuisine: Global
Ingredients: 227 milliliters butter or margarine, melted; 13 A little butter to grease the pan (9x is perfect); 120 grams confectioners sugar; 180 milliliters gluten-free graham crackers (I pulverized the crackers in a food processor to get fine crumbs, you can smash them for chunks if you prefer); 200 grams granulated sugar; 355 milliliters milk chocolate chips (full package); 5 Tbsps peanut butter; 88 milliliters semi-sweet chocolate chips

Gluten-Free Peanut Butter Bars takes about 1 hour and 25 minutes from beginning to end. For 36 cents per serving, you get a condiment that serves 24. One portion of this dish contains approximately 2g of protein, 16g of fat, and a total of 270 calories. A mixture of milk chocolate chips, graham crackers, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.