Fudge Cake Brownies

Fudge Cake Brownies
The recipe Fudge Cake Brownies could satisfy your American craving in about 45 minutes. Watching your figure? This vegetarian recipe has 180 calories, 2g of protein, and 9g of fat per serving. This recipe serves 16. This recipe covers 3% of your daily requirements of vitamins and minerals. Not a lot of people really liked this dessert. If you have self-rising flour, eggs, vanillan extract, and a few other ingredients on hand, you can make it.

Instructions

1
Combine cocoa and sugar.
Ingredients you will need
Cocoa PowderCocoa Powder
SugarSugar
2
Add melted butter and next 4 ingredients, stirring just until combined.
Ingredients you will need
ButterButter
3
Pour mixture into a lightly greased 8-inch square pan.
Equipment you will use
Frying PanFrying Pan
4
Bake at 350 for 25 to 30 minutes. Cool.
Equipment you will use
OvenOven
5
Cut into 2-inch squares, and dust with powdered sugar before serving.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyHard
Ready In45 m.
Servings16
Health Score0
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