Fruity Rhubarb Sauce

Name: Fruity Rhubarb Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 11
Cuisine: Global
Ingredients: 227 grams can unsweetened crushed pineapple, undrained; 145 grams raisins; 488 grams chopped fresh or frozen rhubarb; 144 grams sliced fresh strawberries; 133 grams sugar; 11 servings Vanilla ice cream; 118 milliliters water

If you have around 30 minutes to spend in the kitchen, Fruity Rhubarb Sauce might be a super gluten free and dairy free recipe to try. This sauce has 248 calories, 3g of protein, and 8g of fat per serving. This recipe serves 11. 1 person found this recipe to be scrumptious and satisfying. Mother's Day will be even more special with this recipe. This recipe from Taste of Home requires pineapple, sugar, rhubarb, and water. If you like this recipe, you might also like recipes such as Rhubarb Waffles with Rhubarb Sauce, Strawberry Rhubarb Yogurt Cake with Strawberry Rhubarb Rum Sauce, and Barbecue Roast Pork With Fruity Sweet and Sour Sauce.

Instructions

In a large saucepan, combine the rhubarb, raisins, sugar and water. Bring to a boil. Reduce heat; simmer, uncovered, for 20-22 minutes or until rhubarb is tender.

Ingredients you will need

Raisins