Dulce de Leche Cake Waffle

Name: Dulce de Leche Cake Waffle
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 bananas, sliced into 1-inch pieces; 237 milliliters caramel sauce; 1 gallons good-quality dulce de leche ice cream; 1 box your favorite vanilla cake mix (or any other flavors); 237 milliliters toasted chopped walnuts; 4 servings Whipped cream, for garnish

Dulce de Leche Cake Waffle might be just the morn meal you are searching for. This recipe makes 4 servings with 1914 calories, 29g of protein, and 78g of fat each. This recipe covers 40% of your daily requirements of vitamins and minerals. Head to the store and pick up bananas, whipped cream, vanilla cake mix, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat the oven to 250 degrees F and prepare a cookie sheet with a cooling rack on top.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack

Oven

In a large bowl, add the cake mix and prepare the batter according to the package instructions.

Ingredients you will need

Cake Mix

Equipment you will use

Bowl

Spray the waffle iron with nonstick spray.

Equipment you will use

Waffle Iron

Pour about 1 cup batter into the preheated waffle iron and cook the waffle according to the waffle maker's instructions. As each waffle is cooked, place it onto the prepared rack in the oven to keep warm.

Equipment you will use

Waffle Iron

Oven

When you're ready to serve the waffles, remove from the oven and place 1 onto a warmed plate. Top with 2 scoops ice cream, some bananas, drizzle with the caramel sauce and top with the walnuts and whipped cream. Repeat with remaining ingredients.

Ingredients you will need

Caramel Sauce