Crustless Milk And Cardamom “pumpkin Pie

Name: Crustless Milk And Cardamom “pumpkin Pie
Prep time: 2 h 3 min
Cook time: 2 h 3 min
Total time: 2 h 3 min
Yield: 3
Cuisine: Global
Ingredients: 3 egg yolks; 7 green cardamom pods smashed; 1 cup milk; 1 whole nutmeg seed (or 1/4 tsp ground nutmeg); 3 servings orange peel; 1 small pumpkin (such as kabocha or small sugar pumpkin); 397 grams sweetened condensed milk; 2 whole eggs

Crustless Milk And Cardamom “pumpkin Pie is a gluten free and vegetarian recipe with 3 servings. This recipe covers 40% of your daily requirements of vitamins and minerals. One portion of this dish contains about 25g of protein, 23g of fat, and a total of 718 calories. From preparation to the plate, this recipe takes around 2 hours and 3 minutes. A mixture of nutmeg seed, nutmeg seed, condensed milk, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Thanksgiving.