Creamed-Corn Corn Bread
Creamed-Corn Corn Bread might be just the bread you are searching for. This recipe makes 9 servings with 170 calories, 5g of protein, and 5g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Not If you have baking powder, sugar, cornmeal, and a few other ingredients on hand, you can make it. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine first 5 ingredients in a bowl; make a well in center of mixture.
Combine milk and next 3 ingredients; stir well.
Add to dry ingredients, stirring just until moistened.
Place a 9-inch cast-iron skillet in a 450 oven for 5 minutes.
Remove from oven; heavily coat skillet with cooking spray, and immediately spoon batter into skillet.
Bake at 450 for 27 minutes or until a wooden pick inserted in the center comes out clean.