Cream Cheese Frosting
Need a gluten free, fodmap friendly, and vegetarian frosting? Cream Cheese Frosting could be a tremendous recipe to try. This recipe serves 4. One serving contains 926 calories, 5g of protein, and 61g of fat. Head to the store and pick up powdered sugar, vanillan extract, cream cheese, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Beat butter and cream cheese at medium speed with an electric mixer until creamy.
Add powdered sugar and vanilla; beat until smooth.