Cranberry Sorbet

Name: Cranberry Sorbet
Prep time: 4 h 45 min
Cook time: 4 h 45 min
Total time: 4 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 710 milliliters reduced calorie cranberry juice cocktail, divided; 237 milliliters cold fat-free evaporated milk; 1 package (4-serving size) JELL-O Cranberry Flavor Sugar Free Gelatin

For 32 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 135 calories, 3g of protein, and 3g of fat. Not If you have reduced calorie cranberry juice cocktail, evaporated milk, jell-o cranberry flavor gelatin, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 4 hours and 45 minutes.

Instructions

Bring 1-1/2 cups of the juice to boil in small saucepan. Stir into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in remaining 1-1/2 cups juice and milk.

Ingredients you will need

Gelatin

Juice

Milk

Equipment you will use

Sauce Pan

Bowl

Pour into 13x9-inch pan. Freeze 1-1/2 hours or until frozen 1 inch from edges. Spoon mixture into food processor container; cover. Process until smooth.

Equipment you will use

Food Processor