Coconut Banana Bread with Lime Glaze

Coconut Banana Bread with Lime Glaze
You can never have too many morn meal recipes, so give Coconut Banan A mixture of baking soda, salt, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes. If you like this recipe, you might also like recipes such as Coconut Banana Bread With Lime Glaze, Coconut Banana Bread with Lime Glaze, and Coconut Banana Bread Mini Muffins with Lime Glaze.

Instructions

1
Preheat oven to 35
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2
Lightly spoon the flour into dry measuring cups, and level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine the flour, baking soda, and salt, stirring with a whisk to combine.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
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WhiskWhisk
4
Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 1 minute).
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Granulated SugarGranulated Sugar
ButterButter
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BowlBowl
5
Add the eggs, 1 at a time, beating well after each addition.
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EggEgg
6
Add banana, yogurt, rum, and vanilla; beat until blended.
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VanillaVanilla
BananaBanana
YogurtYogurt
RumRum
7
Add flour mixture; beat at low speed just until moist. Stir in 1/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut.
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Cooking SprayCooking Spray
CoconutCoconut
All Purpose FlourAll Purpose Flour
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Loaf PanLoaf Pan
8
Bake at 350 for 1 hour or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack; remove from pan.
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OvenOven
Frying PanFrying Pan
9
Combine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool bread completely on wire rack.
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Powdered SugarPowdered Sugar
BreadBread
JuiceJuice
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Wire RackWire Rack
WhiskWhisk
DifficultyExpert
Ready In45 m.
Servings16
Health Score1
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