Clear Oriental Soup

Name: Clear Oriental Soup
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters canned sliced bamboo shoot; 118 milliliters bean sprouts; 2 Tbsps fresh coriander leaves , washed; 1 Tbsp soya sauce , to taste; 59 milliliters spring onion , washed and finely chopped; 118 milliliters tofu , cubes; 946 milliliters beef stock or vegetable stock

Need a gluten free and vegan main course? Clear Oriental Soup could be an amazing recipe to try. This recipe makes 1 servings with 173 calories, 14g of protein, and 4g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. A mixture of bamboo shoot, spring onion, coriander leaves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the tofu you could follow this main course with the Tofu Cheesecake as a dessert. From preparation to the plate, this recipe takes approximately 35 minutes.