Cinnamon Maple Granola

Cinnamon Maple Granola
Cinnamon Maple Granola might be just the morn meal you are searching for. One serving contains 264 calories, 5g of protein, and 13g of fat. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. A mixture of old-fashioned oats, corn syrup, maple syrup, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

1
In a greased 13-in. x 9-in. baking pan, combine the oats, walnuts and coconut; set aside.
Ingredients you will need
CoconutCoconut
WalnutsWalnuts
OatsOats
Equipment you will use
Baking PanBaking Pan
2
In a small saucepan over medium heat, combine syrups and cinnamon; bring to a boil. Cook and stir for 1 minute.
Ingredients you will need
CinnamonCinnamon
Equipment you will use
Sauce PanSauce Pan
3
Remove from the heat; stir in vanilla.
Ingredients you will need
VanillaVanilla
4
Pour over oat mixture and toss to coat.
5
Bake at 275° for 30-40 minutes or until golden brown, stirring every 10 minutes. Cool, stirring occasionally. Store in an airtight container.
Equipment you will use
OvenOven
DifficultyMedium
Ready In40 m.
Servings4
Health Score16
Magazine