Christmas pud ice cream

Christmas pud ice cream
Christmas pud ice cream could be just the gluten free, dairy free, and fodmap friendly recipe you've been looking for. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 10g of protein, 29g of fat, and a total of 575 calories. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. It will be a hit at your Christmas event. If you have vanillan ice cream, christmas pudding, amaretto, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Granny Cook's Christmas pud, Blitz-&-bake sticky toffee Christmas pud, and Ginger & Christmas pud cheesecake with ginger sauce.

Instructions

1
Whizz the ice cream in a food processor until smooth, fold in the Christmas pudding and scrape into a freezer-proof container. Freeze for at least 2 hrs then scoop into bowls and top with the toffee sauce or amaretto.
Ingredients you will need
Ice CreamIce Cream
Amaretto LiqueurAmaretto Liqueur
ToffeeToffee
SauceSauce
Equipment you will use
Food ProcessorFood Processor
BowlBowl

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are my top picks for Vanillan Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyExpert
Ready In2 hrs, 10 m.
Servings4
Health Score4
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