Chocolate Tea Bread

Name: Chocolate Tea Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters applesauce; 79 milliliters baking cocoa; 0 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters confectioners sugar; 2 eggs; 237 milliliters all-purpose flour; 1 Tbsp milk; 1 pinch Pinch salt; 170 grams cup semisweet chocolate chips; 79 milliliters shortening; 237 milliliters sugar; 0 teaspoons vanilla extract; 79 milliliters chopped walnuts; 79 milliliters water

Chocolate Tea Bread might be just the beverage you are searching for. This recipe serves 16. One portion of this dish contains approximately 3g of protein, 11g of fat, and a total of 223 calories. Head to the store and pick up applesauce, baking cocoa, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

In a bowl, combine applesauce, shortening, eggs, water and sugar; beat on low speed for 30 seconds.

Ingredients you will need

Applesauce

Shortening

Sugar

Water

Egg

Equipment you will use

Bowl

Combine dry ingredients; add to applesauce mixture. Beat on low for 30 seconds. Beat on high for 2-1/2 minutes, scraping bowl occasionally. Fold in the chocolate chips and nuts.

Ingredients you will need

Chocolate Chips

Applesauce

Nuts

Equipment you will use

Bowl

Pour into a greased and floured 9-in. x 5-in. loaf pan.

Equipment you will use

Loaf Pan

Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely.

Equipment you will use

Toothpicks