Chinese Chicken Soup

Chinese Chicken Soup might be just the Chinese recipe you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 23g of protein, 13g of fat, and a total of 395 calories. This recipe serves 2. Autumn will be even more special with this recipe. A mixture of baby bok choy, chicken parts, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the ginger root you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 3 hours and 13 minutes.