Chili Lime Shrimp Bowls

Name: Chili Lime Shrimp Bowls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 850 grams black beans; 567 grams crushed pineapple; 1 teaspoon chili powder; 0 bunches cilantro; 1 teaspoons cumin; 3 cloves garlic (divided); 1 teaspoon honey; 2 mediums jalapenos; 2 mediums limes; 473 milliliters long grain rice; 1 smalls red onion; 1 teaspoon salt; 454 grams 40/50 peeled shrimp; 1 teaspoon soy sauce; 1 Tbsp 1 tsp vegetable oil (divided)

Chili Lime Shrimp Bowls might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains roughly 29g of protein, 4g of fat, and a total of 526 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. It will be a hit at your The Super Bowl event. This recipe is typical of American cuisine. Head to the store and pick up beans, limes, cilantro, and a few other things to make it today. To use up the canned pineapple you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

850grams

black beans 567grams

crushed pineapple 1teaspoon

chili powder 0bunches

cilantro 1teaspoons

cumin 3cloves

garlic (divided)1teaspoon

honey 2mediums

jalapenos 2mediums

limes 473milliliters

long grain rice 1smalls

red onion 1teaspoon

salt 454grams

40/50 peeled shrimp 1teaspoon

soy sauce 1Tbsp

1 tsp vegetable oil (divided)

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Mark West Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 13 dollars.