Carrot, Sweet Onion, And Avocado On Crunchy Bread With Pumpkin

Name: Carrot, Sweet Onion, And Avocado On Crunchy Bread With Pumpkin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 large carrot, thinly shaved with a peeler (1 3/4 cup); 1 teaspoons coarse salt, divided; 59 milliliters fresh basil leaves, torn if large; 1 larges Hass avocado, sliced (4 ozs sliced avocado flesh); 1 teaspoons finely grated lime zest, plus 1 1/2 Tbsps lime juice; 2 slices seeded multigrain bread; 3 teaspoons extra-virgin olive oil, divided; 1 Tbsp raw (hulled) pumpkin seeds; 71 grams sweet onion, such as Vidalia, very thinly shaved on a mandoline (3/4 cup); 1 teaspoons whole coriander seeds, toasted

Carrot, Sweet Onion, And Avocado On Crunchy Bread With Pumpkin might be just the side dish you are searching for. One portion of this dish contains roughly 7g of protein, 17g of fat, and a total of 257 calories. This vegan recipe serves 2. A mixture of hass avocado, coarse salt, basil leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.