Barbecue Beef-Filled Biscuits
Barbecue Beef-Filled Biscuits might be just the hor d'oeuvre you are searching for. This recipe makes 35 servings with 43 calories, 2g of protein, and 2g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Not This recipe is typical of American cuisine. It is perfect for Father's Day. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up original barbecue sauce, bell pepper, extra-lean ground beef, and a few other things to make it today.
Instructions
Brown meat with peppers in medium skillet.
Remove from heat. Stir in barbecue sauce.
Separate biscuits. Press 1 biscuit onto bottom and up side of each of 8 muffin pan cups. (See tip for what to do with remaining 2 biscuits.)
Spoon meat mixture into biscuit cups; press gently into cups with back of spoon.
Bake 10 min. or until biscuits are lightly browned. Top with cheese; bake 3 to 4 min. or until melted.