Baked Potato Soup

Name: Baked Potato Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 12 slices bacon, friend and crumbled; 158 milliliters butter or 2/3 cup margarine, melted; 296 milliliters grated cheddar cheese; 1 Tbsp chicken base; 158 milliliters flour; 4 green onions, chopped; 1 liters milk; 1 teaspoons pepper; 4 larges baked potatoes, cut into 1/2 inch cubes- leave skins on; 1 teaspoons salt; 237 milliliters sour cream

Baked Potato Soup might be just the main course you are searching for. One serving contains 1230 calories, 38g of protein, and 92g of fat. This recipe covers 42% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Autumn. A mixture of chicken base, green onions, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. From preparation to the plate, this recipe takes about 30 minutes.