Asian Noodle Bowls With Steak And Snow Peas

Name: Asian Noodle Bowls With Steak And Snow Peas
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 4 servings Coarse salt and ground pepper; 2 scallions thinly sliced for garnish; 680 grams skirt steak, cut in half or thirds if too large to fit in skillet; 454 grams snow peas, stem ends removed; 249 grams package soba (Japanese buckwheat noodles); 340 grams soba Japanese buckwheat noodles; 2 Tbsps soy sauce; 59 milliliters unsalted peanuts, chopped

Asian Noodle Bowls With Steak And Snow Peas might be just the main course you are searching for. This recipe serves 4. Watching your figure? This dairy free recipe has 864 calories, 64g of protein, and 18g of fat per serving. It is perfect for valentin day. If you have soy sauce, soba, skirt steak, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.

Ingredients

Servings:

4servings

Coarse salt and ground pepper 2

scallions thinly sliced for garnish 680grams

skirt steak, cut in half or thirds if too large to fit in skillet 454grams

snow peas, stem ends removed 249grams

package soba (Japanese buckwheat noodles)340grams

soba Japanese buckwheat noodles 2Tbsps

soy sauce 59milliliters

unsalted peanuts, chopped

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Leo Steen Saini Vineyard Chenin Blanc. It has 4.4 out of 5 stars and a bottle costs about 24 dollars.