Winter Salad with Pomegranate, Clementine, and Goat Cheese

Name: Winter Salad with Pomegranate, Clementine, and Goat Cheese
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp champagne vinegar; 5 clementines or 2 navel oranges; 28 grams 1/4 cup crumbled goat cheese; 1 Tbsp honey; 1 teaspoon extra-virgin olive oil; 59 milliliters pistachios; 118 milliliters pomegranate seeds (about 1 pomegranate); 1 liters winter salad greens (such as baby spinach, romaine, and endive)

Winter Salad with Pomegranate, Clementine, and Goat Cheese is a gluten free, primal, and vegetarian side dish. One serving contains 156 calories, 5g of protein, and 6g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Winter. From preparation to the plate, this recipe takes around 15 minutes. If you have pomegranate seeds, winter salad greens, goat cheese, and a few other ingredients on hand, you can make it.