Turkey Goulash
Turkey Goulash might be just the main course you are searching for. This recipe serves 8. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 303 calories, 22g of protein, and 2g of fat per serving. This recipe is typical of Eastern European cuisine. If you have sugar, ground turkey, basil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
In a large skillet over medium heat, cook the turkey until browned.
Stir in the stewed tomatoes, garlic, tomato sauce, sugar and basil, and then simmer for about 20 minutes.
Bring a large pot of lightly salted water to a boil.
Add pasta and cook for 8 to 10 minutes or until al dente, and then drain.
Combine the pasta and turkey mixture; toss and serve.