Thai Burgers

Thai Burgers
Thai Burgers might be just the main course you are searching for. This recipe serves 6. One serving contains 263 calories, 31g of protein, and 10g of fat. 3 people found this recipe to be flavorful and satisfying. It is a good option if you're following a dairy free diet. This recipe is typical of American cuisine. Head to the store and pick up bread crumbs, salt and pepper, basil, and a few other things to make it today. To use up the limes you could follow this main course with the Watermelon Granita as a dessert. From preparation to the plate, this recipe takes around 36 minutes.

Instructions

1
Preheat grill for high heat.
Equipment you will use
GrillGrill
2
In a large bowl, mix together ground round, bread crumbs, lemon grass, shallot, chili peppers, and peanuts. Season with salt and pepper. Form into patties. If you are making these ahead of time, do not add peanuts until you are ready to grill.
Ingredients you will need
Salt And PepperSalt And Pepper
Arbol ChileArbol Chile
BreadcrumbsBreadcrumbs
Ground RoundGround Round
Lemon GrassLemon Grass
PeanutsPeanuts
ShallotShallot
Equipment you will use
GrillGrill
BowlBowl
3
Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
GrillGrill
4
Remove from grill, and sprinkle burgers with lime juice.
Ingredients you will need
Lime JuiceLime Juice
Equipment you will use
GrillGrill

Equipment

DifficultyMedium
Ready In36 m.
Servings6
Health Score16
Magazine