Spinach Pepperoni Spaghetti

Name: Spinach Pepperoni Spaghetti
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 Tbsps minced fresh basil; 227 grams fresh mushrooms, sliced; 2 teaspoons lemon juice; 4 Tbsps grated Parmesan cheese, divided; 99 grams package pepperoni, cut into thin strips; 198 grams package thin spaghetti; 1 liters torn fresh spinach

Spinach Pepperoni Spaghetti might be just the main course you are searching for. This recipe serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. One serving contains 404 calories, 16g of protein, and 20g of fat. If you have lemon juice, spaghetti, mushrooms, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Cook spaghetti according to package directions. Meanwhile, in a skillet, saute mushrooms and pepperoni in butter until mushrooms are tender. Stir in spinach, basil and lemon juice. Cook and stir for 2 minutes or until spinach is wilted.

Ingredients you will need

Lemon Juice