"Don't Knock It Until You Try It" Beet Cake!!

Name: "Don't Knock It Until You Try It" Beet Cake!!
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 710 milliliters shredded fresh beets; 1 teaspoon cinnamon; 4 eggs; 473 milliliters flour; 473 milliliters sugar; 2 teaspoons vanilla; 237 milliliters vegetable oil; 237 milliliters chopped walnuts

One portion of this dish contains approximately 6g of protein, 10g of fat, and Head to the store and pick up vegetable oil, sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.