Shrimp & Cucumber Noodle Salad

Name: Shrimp & Cucumber Noodle Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 118 milliliters chopped cilantro; 1 cucumber, peeled, quartered lengthwise, seeded and sliced; 59 milliliters KRAFT Zesty Italian Dressing; 2 Tbsps KRAFT Grated Parmesan Cheese; 59 milliliters PLANTERS Dry Roasted Peanuts, chopped; 473 milliliters rotini pasta, uncooked; 1 serrano chile, finely chopped; 454 grams uncooked deveined peeled medium shrimp; 2 teaspoons lite soy sauce

Shrimp & Cucumber Noodle Salad is a pescatarian side dish. This recipe serves 20. One serving contains 67 calories, 6g of protein, and 2g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up parmesan cheese, planters roasted peanuts, serrano chile, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Cook pasta as directed on package. Meanwhile, mix dressing and soy sauce in large skillet on medium-high heat.

Ingredients you will need

Soy Sauce

Pasta

Equipment you will use

Frying Pan

Add shrimp; cook 8 to 10 min. or until shrimp turn pink.

Ingredients you will need

Shrimp

Drain pasta; rinse, then drain again.

Ingredients you will need

Pasta

Place in large bowl.

Equipment you will use

Bowl

Add shrimp and all remaining ingredients except cheese; mix lightly.

Ingredients you will need

Cheese

Shrimp

Top with cheese.

Ingredients you will need

Cheese

Equipment

Frying Pan

Bowl

Ingredients

Servings:

118milliliters

chopped cilantro 1

cucumber, peeled, quartered lengthwise, seeded and sliced 59milliliters

KRAFT Zesty Italian Dressing 2Tbsps

KRAFT Grated Parmesan Cheese 59milliliters

PLANTERS Dry Roasted Peanuts, chopped 473milliliters

rotini pasta, uncooked 1

serrano chile, finely chopped 454grams

uncooked deveined peeled medium shrimp 2teaspoons

lite soy sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Ziobaffan Organic Pinot Grigio with a 4.6 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.