Scotch Eggs

Name: Scotch Eggs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters finely crushed corn flakes; 6 larges eggs; 237 milliliters all-purpose flour; 4 servings Kosher salt, freshly ground pepper; 4 servings mustard; 4 servings Vegetable oil (for frying)

Scotch Eggs might be just the beverage you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This dairy free and vegetarian recipe has 249 calories, 12g of protein, and 8g of fat per serving. If you have kosher salt, eggs, mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.