Savory Meat Loaf (lighter )

Savory Meat Loaf (lighter )
Savory Meat Loaf (lighter ) might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains around 31g of protein, 4g of fat, and a total of 240 calories. If you have ground turkey, cholesterol-free egg product, sage leaves, and a few other ingredients on hand, you can make it. To use up the free range egg you could follow this main course with the Breaded" Redfish with Shrimp, Fennel, and Orange Salad as a dessert. From preparation to the plate, this recipe takes about 1 hour and 35 minutes.

Instructions

1
Heat oven to 350°F.
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OvenOven
2
Mix all ingredients except ketchup.
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KetchupKetchup
3
Spread mixture in ungreased loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, or shape into 9x5-inch loaf in ungreased rectangular pan, 13x9x2 inches.
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SpreadSpread
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4
Spread ketchup over top.
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KetchupKetchup
SpreadSpread
5
Insert meat thermometer so tip is in center of loaf.
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MeatMeat
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6
Bake uncovered 1 hour to 1 hour 15 minutes or until thermometer reads 180°F.
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OvenOven
7
Let stand 5 minutes; remove from pan.
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Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 35 m.
Servings6
Health Score16
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