Roasted Turkey with Herb Cream Cheese and Strawberries

Name: Roasted Turkey with Herb Cream Cheese and Strawberries
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 8 slices good quality dense white bread, toasted; 227 grams cream cheese, softened; 16 servings Fleur de sel*, optional; 1 Tbsp chopped fresh chives, plus more for garnish; 1 Tbsp chopped fresh dill, plus more for garnish; 1 Tbsp chopped fresh tarragon leaves or chervil, plus more for garnish; 1 pint strawberries, hulled and thinly sliced; 227 grams roasted turkey breast, thinly sliced

Roasted Turkey with Herb Cream Cheese and Strawberries requires about 30 minutes from start to finish. One serving contains 111 calories, 6g of protein, and 6g of fat. This recipe serves 16. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up roasted turkey breast, chives, dill, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving.