RecipesMagazine

Reuben Roll-Ups

Reuben Roll-Ups
This recipe makes 8 servings with 185 calories, 8g of protein, and 6g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up corned beef, pizza crust, sauerkraut, and a few other things to make it today.

Instructions

1
Roll dough into a 12-in. x 9-in. rectangle.
Ingredients you will need
DoughDough
RollRoll
2
Cut into eight 3-in. x 4-1/2-in. rectangles.
3
Combine sauerkraut and salad dressing.
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Salad DressingSalad Dressing
SauerkrautSauerkraut
4
Place a slice of beef on each rectangle. Top with about 2 tablespoons of the sauerkraut mixture and a slice of cheese.
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SauerkrautSauerkraut
CheeseCheese
BeefBeef
5
Roll up.
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RollRoll
6
Place seam side down on a greased baking sheet.
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Baking SheetBaking Sheet
7
Bake at 425° for 12-14 minutes or until golden.
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OvenOven
DifficultyNormal
Ready In30 m.
Servings8
Health Score2
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