Pink Lemonade Pie

Name: Pink Lemonade Pie
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters butter or margarine, melted; 355 milliliters finely crushed graham crackers (20 squares); 1 cans (12-oz size) frozen pink lemonade concentrate, thawed; 3 Tbsps sugar; 946 milliliters quart vanilla ice cream, softened; 113 grams container frozen whipped topping, thawed

Pink Lemonade Pie requires approximately 4 hours and 30 minutes from start to finish. This recipe serves 8. One portion of this dish contains about 4g of protein, 19g of fat, and a total of 379 calories. 121 person found this recipe to be yummy and satisfying. Head to the store and pick up butter, vanillan ice cream, pink lemonade concentrate, and a few other things to make it today. It works well as an inexpensive dessert.