Peanut Butter Graham Bars

Name: Peanut Butter Graham Bars
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 20
Cuisine: Global
Ingredients: 110 grams packed brown sugar; 110 grams packed brown sugar; 114 grams butter, cubed; 65 grams creamy peanut butter; 84 milliliters graham cracker crumbs (about 14 squares); 10 whole graham crackers, broken into quarters, divided; 81 milliliters milk; 90 milliliters semisweet chocolate chips; 150 grams sugar

Peanut Butter Graham Bars requires approximately 15 minutes from start to finish. This recipe serves 20. One serving contains 186 calories, 2g of protein, and 9g of fat. It works well as a condiment. This recipe from Taste of Home requires brown sugar, graham crackers, semisweet chocolate chips, and sugar. Peanut Butter-Swirled Cheesecake Bars with Brown Sugar-Graham Cracker Crust, Chocolate and Peanut Graham Bars, and Peanut Butter Graham Cookies are very similar to this recipe.

Instructions

Line the bottom of a greased 11-in. x 7-in. dish with half of the graham crackers; set aside. In a 2-qt. microwave-safe bowl, combine the crumbs, sugars, butter and milk. Microwave, uncovered, on high for 45 seconds; stir. Microwave on high 1-1/2 to 2 minutes longer. Immediately pour half over crackers in prepared pan. Top with the remaining graham crackers; spread with remaining sugar mixture.

Ingredients you will need

Graham Crackers

Crackers

Butter

Spread

Sugar

Milk

Equipment you will use

Microwave

Bowl

Frying Pan

In a small microwave-safe bowl, heat chocolate chips and peanut butter, uncovered, on high for 30-45 seconds or until chips are melted. Stir until smooth and blended.

Ingredients you will need

Chocolate Chips

Peanut Butter

French Fries

Equipment you will use

Microwave

Bowl

Spread evenly over bars. Cover and refrigerate for 1-1/2 hours before cutting.

Ingredients you will need

Spread

Equipment

Microwave

Bowl

Frying Pan

Ingredients

Servings:

110grams

packed brown sugar 110grams

packed brown sugar 114grams

butter, cubed 65grams

creamy peanut butter 84milliliters

graham cracker crumbs (about 14 squares)10

whole graham crackers, broken into quarters, divided 81milliliters

milk 90milliliters

semisweet chocolate chips 150grams

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Dip works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Barefoot Bubbly Pink Moscato. It has 4.9 out of 5 stars and a bottle costs about 15 dollars.

Barefoot Bubbly Pink Moscato

Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!