Orange Cream Fruit Salad
Need a gluten free and vegetarian side dish? Orange Cream Fruit Salad could be an amazing recipe to try. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 206 calories, 3g of protein, and 5g of fat. Head to the store and pick up pineapple tidbits, cream, peaches, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 10 minutes.
Instructions
In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes.
In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.