Onion Italian Sausage
Onion Italian Sausage might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 19g of protein, 10g of fat, and a total of 235 calories. This recipe is typical of Mediterranean cuisine. Head to the store and pick up butter, mild sausage links links, seasoning, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a vegetarian diet.
Instructions
In a large skillet, saute onions in butter until lightly browned.
Remove from pan; set aside. In the same skillet, lightly brown sausage, turning frequently.
Remove; set aside with onions.
Add more butter to skillet if necessary; saute pepper until crisp-tender.
Add the onions, sausages, Italian seasonings and soy sauce.
Add water to 1-in. depth and simmer until a thermometer inserted in the sausages reads 140° and water is cooked away.